Sunday, January 29, 2012

Recipe for Chicken Cordon Bleu Bites

Yield: 30 bites
Time: 50 minutes

  • 3 small boneless, skinless chicken breasts, cut into 2 inch strips
  • 4 slices low fat swiss cheese, sliced into 1 inch pieces
  • 10 oz. center cut bacon slices, cut in half
  • Pepper

  • Preheat oven to 375 degrees.
  • Season chicken with pepper.
  • Fold a piece of cheese inside each chicken piece, then wrap each in a piece of bacon.
  • Secure each with a toothpick.
  • Cook on rack over tin foil lined baking sheet for 15-20 minutes until chicken is no longer pink and bacon is crispy.
  • If chicken is cooked and bacon isn't, place under high broiler for 2-3 minutes to finish crisping bacon.